GROUNDED ROASTERIE SELECT. Saraguro comes from the Hacienda La Papaya farm and estate owned and operated by Juan Peña — one of Ecuador’s most famous emerging specialty-coffee farmers. Sweet and savory with tart acidity and a heavy mouthfeel. Notes of chocolate and melon flavors.
Ecuador Saraguro Facts
Aeropress, Chemex, Drip Machine, French Press, Moka Pot, Pour Over, Siphon
Bright & Full Of Fun, Above Average Cuppa Joe, Around The Coffee World, Delicate Refined, Texas Grand Tour, Single Forever