Grounded Roasterie
Kenya Mung'ethu

Kenya Mung'ethu

$17.00 for 10 oz.

(Whole Bean Only)

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About Kenya Mung'ethu

We. Love. This. Coffee! We ordered this microlot from Kenya based on the rave reviews from our importer, and we were NOT disappointed! The producer, Dorothy Njeri Gitau, is a retired primary school teacher and the owner of Mung’ethu Estate. Her farm enjoys ideal coffee-growing conditions: it lies roughly 6,000 feet above sea level; and it is on the the Komothai river, full of red volcanic soil that is rich in organic matter. Dorothy’s estate averages 16 bags (60 kgs) per year, and we’re excited and honored to be able to share her coffee with you!

Tasting Notes

Tart:
Smokey:
Vanilla:
Chocolate:
Nutty:
Caramel:
Floral:
Fruity:
Bitter:
Sweet:

Kenya Mung'ethu Facts

Great For:
Aeropress, Chemex, Cold Brew, Drip Machine, Espresso, French Press, Moka Pot, Pour Over, Siphon, Turkish
Stylings:
Around The Coffee World, Single Forever, Above Average Cuppa Joe, Texas Grand Tour, Our Pick
Roast:
Medium
Origin:
Single
Process:
Washed
Region:
Africa
Farmer:
Dorothy Njeri Gitau, Mung’ethu Estate
Country:
Kenya
Varieties:
SL28
Elevation:
6000
Certification:

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